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Turkey Pot Pie Recipe & KitchenAid

shabby-chic-boho

I always end up with a lot of leftovers around the holiday, and over the years I’ve created my fair share of leftover recipes including turkey leftovers, that I can’t bear to throw away. I always cook turkeys and turkey breasts several times prior to Thanksgiving because I get so excited, I can’t wait. I should fix Thanksgiving twice a week once a month, 12 months a year.

I’ve already made one turkey breast this week and I used my KitchenAid® 4.0Qt Cast Iron Cookware to bake it in. I use it for everything as I’m sure you’ve seen and will continue to see with my upcoming recipes. It’s my way of admiring my KitchenAid products and nudging you to purchase your own. Every kitchen should be well stocked with KitchenAid products. Because. They. Last. And more importantly, because you deserve the very best.

Making a turkey breast in my cast iron cookware was easy. I washed it really well, added salt & pepper to flavor, I added 1 cup of water and 2 tablespoons of real butter. After I baked my turkey to complete juicy tenderness with the lid on (2 hours), I let it cool off and then stored it in the fridge over night. Of course I sliced some of it to make a turkey sandwich first. It was divine although I think I should have made some bacon to put in the sandwich too. There are few things better than turkey, bacon and Swiss cheese sandwiches. Very few.

Turkey Pot Pie Recipe

Can you see how juicy it is? Probably not so you’ll just have to trust me on this. My KitchenAid® 4.0Qt Cast Iron Cookware makes everything turn out perfectly without drying out.

Turkey Pot Pie Recipe

My newest KitchenAid 4 PC Nesting Set took over from there. Each 4 piece set comes with…

wait

for

it

…4 casserole dishes. Sorry, I’ve got a pumpkin pie and turkey pot pie in the oven and the aroma is making me giddy and silly. I love cooking and this would have worked to my favor if my dream of owning and running my dream Bed & Breakfast had ever come true. It won’t. Health issues. So instead, I fix a big lunch Monday – Friday and invite company to join me. I’ve had lunch company every day, Monday thru Friday since moving in here 7 months ago. Of course there was a day or two when I had other places to be and I really missed preparing lunch on those days. The kids keep me busy on the weekends so I seldom invite anyone over for lunch on the weekend.

Anyhow…

This is my nesting casserole set. It’s pretty. I know too many people that save their “pretty” dishes for special occasions. Every day is a special occasion for me.

KitchenAid Nesting Casserole

For my Turkey Pot Pie, I used the 1.5 quart size dish which is the next to the large on. I’ll be using the large one soon for a sweet potato souffle I have to take to an outing I’ve been invited to. I’m going to share my recipe of that with you as well.

But for now *drum roll*:

Turkey Pot Pie Recipe
Preheat oven to 350

2 to 3 cups of diced turkey
1 small bag of mixed vegetables
2 medium size potatoes
1 small onion
1 can cream of chicken soup
Salt & Pepper (to taste)
1/4 cup water

For the topping I used a pie crust. You can make your own but I’m short on time today so I cheated.

Combine all of the above ingredients in a mixing bowl. Add the mixture to your 1.5 quart size dish. I recommend a Kitchen Aid casserole dish and if you follow the above link you can purchase a set. Or tell Santa to buy it for you.

Turkey Pot Pie Recipe

After all of the ingredients are added to the dish, cover with a pie crust. Again, you can make one or even add drop biscuit mix. Mine doesn’t look that pretty, but again, I’m short on time today. Be sure to cut slits in it.

Turkey Pot Pie

Pretend like you haven’t noticed that I obviously spilled the goods over the side of the dish when pouring in. Just pretend.

Turkey Pot Pie Recipe

Bake in oven at 350 for an hour or until crust is brown. Serves 6 – 8.

Turkey Pot Pie

Turkey Pot Pie

The pie… must have pumpkin pie.

Shhhh…. I snitched a screenshot from KitchenAid to show you the reasons I selected this particular nesting set (besides being short on storage and I desperately needed something that would work with my small kitchen and fit in my china cabinet). Oven to freezer to microwave. Need I say more?

KitchenAid

That’s it. That’s all I’ve got for now.

Happy Thanksgiving, from me and mine to you and yours.

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37 Comments

  1. Irene Lirette

    November 30, 2014 at 5:55 pm

    I”m not really a fan of pot pies, but I have to say this does look pretty good!

  2. D Charte

    November 28, 2014 at 11:58 am

    Our family loves Pot Pies – I would love to try this recipe for my family.

  3. Erica

    November 24, 2014 at 3:04 pm

    I love me a good potpie. This is something I must try

  4. Lynndee

    November 24, 2014 at 9:55 am

    I haven’t tried turkey pot pie, only chicken pot pie. That looks delish Gonna try it one of these days.

  5. Carly Anderson

    November 23, 2014 at 10:53 pm

    I would love to have that nesting set! And this turkey pot pie is making my mouth water!

  6. Yona Williams

    November 23, 2014 at 10:10 pm

    That flaky crust looks really good. I’m a crust type of gal, and that’s one of the only reasons I would eat a pot pie.

  7. Danielle

    November 23, 2014 at 7:04 pm

    I am digging that cookware. I love buying pretty cookware and that pot pie looks amazing. I haven’t had a pot pie in forever.

  8. Hannah Staveley

    November 23, 2014 at 5:31 pm

    My family would love this and looks so warming for this time of year.

  9. HilLesha

    November 23, 2014 at 4:54 pm

    I don’t eat meat, but I will have to admit that this looks delicious! I’ll have to pass your recipe to friends and family members that I know would enjoy it.

  10. Melissa Smith

    November 23, 2014 at 3:13 pm

    It’s been a while since I’ve seen a Pot Pie that looked that good! Must be the dish you cooked it in. ;-)

  11. Stephanie Lee

    November 23, 2014 at 1:23 pm

    Thanks for sharing this recipe :) Would lvoe to try this one.. It looks so delicious.. My dad needs to see this :)

  12. Ann Bacciaglia

    November 23, 2014 at 1:00 pm

    Turkey Pot Pie is a great way to use up your leftovers. It looks so delicious. I will have to try this recipe. The pumpkin pie looks great.

  13. Amanda @ Adorkablii

    November 23, 2014 at 12:44 pm

    I love Kitchen Aid products. It’s my favorite brand. The pumpkin pie looks supper yummy and the turkey pot pie looks good too!!! =D

  14. Stephanie

    November 23, 2014 at 10:07 am

    I love the KitchenAid nesting dishes and your Turkey Pot Pie looks Amazing! (Better than mine!)

  15. vidya sudarsan

    November 22, 2014 at 10:17 pm

    I’m going to try a veggie version of this :)

  16. Mrs. Mashed Up

    November 22, 2014 at 9:53 pm

    I love potpie! Man, I haven’t made it in a minute. I should make some soon. Turkey is very cheap now. lol

  17. Rosey

    November 22, 2014 at 6:32 pm

    Pot pie hits the spot for hubby when it’s cold outside. I like how your picture zooms in at the top.

  18. Kori

    November 22, 2014 at 1:45 pm

    I haven’t met a KitchenAid product that I don’t like. Those look incredibly handy to have.

  19. Elizabeth Obih-Frank

    November 22, 2014 at 10:05 am

    That turkey pot pie sounds so good! I also use a lot of products from Kitchen aid. Great pick!

  20. Fi Ní Neachtáin

    November 22, 2014 at 5:06 am

    This looks so delicious, I love pie pastry. The Kitchenaid ware looks great too.

  21. Shaney Vijendranath

    November 22, 2014 at 3:34 am

    Wow, this looks very nice. You making me hungry now… I need new pots and pans, definitely thinking KitchenAid.

  22. Sandy

    November 22, 2014 at 1:02 am

    I have a casserole set at home too. I usually use it to make quiche and pasta.

  23. carra d

    November 21, 2014 at 11:43 pm

    Pot pies are my favorite in the folder months. Kitchen aid makes great products, really like the color you have.

  24. kristin

    November 21, 2014 at 10:16 pm

    That potpie looks so good. Those pans are very nice. Maybe I should add these to my list.

  25. Kungphoo

    November 21, 2014 at 9:50 pm

    I am not sure i actually have had this before.. it looks and sounds very good.

  26. Nina Say

    November 21, 2014 at 9:17 pm

    This reminds me of the chicken pot pies my grandma would make for us. I miss that soooo much.

    Thank you!

  27. Brandy

    November 21, 2014 at 8:22 pm

    This looks so delicious, I love Kitchen Aid too, thanks for the post. Cannot wait to try to make this recipe for the family!

  28. Krystal

    November 21, 2014 at 7:07 pm

    Everything about this post is awesome! The cookware is great, and the pot pie looks DEE-licious. Thanks!

  29. Eileen

    November 21, 2014 at 5:19 pm

    This sounds like a great dish! I would love to try this recipe. Thanks for sharing.

  30. courtney

    November 21, 2014 at 4:15 pm

    Omg turkey pot pie sounds beyond amazing right now!!!! Now I’m hungry lol

  31. Michelle Hwee

    November 21, 2014 at 4:10 pm

    I love turkey pot pie :) My favorite part is the crust :)

  32. Tanya Coffman

    November 21, 2014 at 2:35 pm

    This would make the perfect comfort food for the upcoming winter season! And I just adore your kitchen aid dishes :D

  33. Catherine S

    November 21, 2014 at 2:15 pm

    This looks really good. I have not tried turkey pot pie, but I love chicken pot pie. I will have to make this with the leftover turkey.

  34. Robin (Masshole Mommy)

    November 21, 2014 at 12:08 pm

    I love turkey pot pie. Yours sounds so good!!

  35. Tabitha Willette

    November 21, 2014 at 11:34 am

    Hubby would go nuts for this one. Thank you for sharing. I really have to upgrade my kitchen pans :)

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