A Holiday Breakfast Worth Waking Up Early For - Shabby Chic Boho | Comfort-focused lifestyle (home, health, simple living)

Holiday mornings just have a vibe, don’t they? It’s that calm before the chaos, a quiet minute before the wrapping paper flies. And, honestly, it’s knowing breakfast is about to be next-level good. Around here, we don’t mess around with holiday breakfast. Pancakes, waffles, the works. These aren’t just food, they’re the main event. This year, I wanted a twist. Something fun, something new, and, shockingly, something that’s actually good for you. That’s when I stumbled on Amasar. Their pancake and waffle mix is made from breadfruit, yeah, breadfruit, and somehow it tastes like comfort food with a side of sunshine. If the holidays had an official flavor, I’m pretty sure this would be it.

Breadfruit might sound a little out there, but just wait. It’s gluten-free, packed with nutrients, and comes from a woman-owned farm where you can tell they care about every single bit of it. That’s cool and all, but the real magic happens when you take a bite. The pancakes and waffles turn out light, golden, and perfectly sweet. It’s the kind of breakfast that makes you want to wrap up in a blanket and pretend the holidays never end.

Picture this: tree lights flickering, the smell of batter sizzling on the griddle, kids scheming to sneak whipped cream when they think I’m not looking. The house smells like you’ve been hiding a bakery in the kitchen. And the best part? It’s easy. Amasar’s mix does the heavy lifting, so you can focus on building the ultimate breakfast stack.

Here’s my go-to for a holiday breakfast that gets everyone talking:

Breadfruit Holiday Pancakes or Waffles

Ingredients:
– 1 cup Amasar pancake or waffle mix
– 1 egg
– 1 tablespoon melted butter
– 1 cup milk or non-dairy milk
– 1 teaspoon vanilla
– Optional: cinnamon, nutmeg, chocolate chips, crushed peppermint

Instructions:
Whisk together the egg, milk, butter, and vanilla until smooth. Add in the Amasar mix, don’t overthink it, a few lumps make for fluffier pancakes. Heat your skillet or waffle maker, brush on a little oil, and pour in the batter. Flip for pancakes or close the lid for waffles, and let them cook until golden and cozy. Serve them up warm with whatever toppings you love: berries, powdered sugar, maple syrup, or a mountain of whipped cream.

Want to dial it up? Set up a pancake and waffle bar with bowls of berries, nuts, chocolate chips, warm syrup, cinnamon sugar, maybe even some crispy bacon. Everyone gets to make their own breakfast masterpiece. With Amasar’s breadfruit mix, it honestly feels like you’ve gone gourmet, but you’re still in your own kitchen. And since breadfruit’s sustainable and gluten-free, it’s a win all around.

Every year, I test-drive a new holiday breakfast recipe, and this one? It’s a keeper. These pancakes and waffles are cheerful, warm, a little bit tropical, but still totally comforting. Like a mini vacation on a plate. Who could say no to that?

So if you want holiday breakfasts people remember, grab Amasar’s pancake and waffle mix. Your kitchen will smell incredible, your crew will be happy, and you might just start a new tradition that lasts way past the holidays.