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It’s almost dinner time, and you haven’t decided what you’re going to be making! You forgot to take any meat out of the freezer. It’s a good thing that you have shrimp. Shrimp only takes a few minutes to thaw, and there are a million ways for you to cook it. Since it pretty much …
With so many broccoli casserole recipes floating around the world wide web, I had to talk myself into posting mine. Yes, it’s just another broccoli casserole recipe, but it’s mine and I want my family to have access to the recipe long after I’m gone. If you stumble upon this recipe, by some miracle, I …
I bought the following Borosilicate Pie Pan at a discount and the reason I took advantage of the discount is because I love trying new kitchen products and I wanted the chance to use it and review it. I’m very pleased with it’s performance so far. The pie dish is a nice big size and …
Alyssa and Abby helped me bake blueberry pies a little while back. In the above picture, we only used 4 cups of blueberries. The pies were too thin so I have been using the 6 cups as stated below ever since. I’m making more pies today. We just can’t get enough of blueberry pies. My mom …